Limestone and a cool climate conspire to make Brosseau Vineyards (near Pinnacles National Monument) one of California's great spots for Chardonnay and Pinot Noir.
Copain, Fulcrum, Testarossa and now - the newly launched Brosseau Wines - make wine from it.
The vineyard was just certified organic in 2013. It's one of the very few certified vineyards in Monterey County.
Here's a shot from Fulcrum Wines' Facebook page of harvest at Brosseau this week.