Earth Day | Organically Grown Wine Conference in Oregon Launches Its First Two Day Conference

Press release

Attendees can expect farmer-led learning and collaboration geared toward growers, producers, media, buyers, and other stakeholders who care about quality, sustainability, and authenticity. (Courtesy image)

WILLAMETTE VALLEY, Ore. — Join us for two immersive days of connection, education, and tasting at the 2026 Organically Grown Wine Conference—a gathering at the intersection of organic viticulture, winemaking, market innovation, and the people who are shaping the future of wine.

Building off the successful inaugural 2025 conference, attendees can expect farmer-led learning and collaboration geared toward growers, producers, media, buyers, and other stakeholders who care about quality, sustainability, and authenticity.

DATE: April 20-21, 2026

LOCATION: Willamette Valley, Oregon

For more info, click here.

Day 1 of the Organically Grown Wine Conference is geared towards trade, buyers, media and industry members, but open to anyone who is curious about organic wine farming.

The full day conference includes:

Panel Discussion, Lunch + Technical Tasting at Linfield (McMinnville)

Field Tour at Soter Vineyards (Carlton)

Shuttle transportation will be offered from Portland.

Day 2 of the Organically Grown Wine Conference is geared towards growers, viticulturists, winemakers, and those transitioning to organic practices - trade and media are welcome.

The full day conference includes:

Panel Discussion, Lunch + Technical Tasting at Chemeketa Eola (Salem)

Field Tour at Chemeketa Eola (Salem)

Happy Hour After Party (McMinnville) - details will be sent to attendees.